Collecting cookbooks is a passion of mine. I love any kind of cookbook, baking, microwave, crock pot, fondue, appetizers, gourmet, organic, exotic, French, German, bread, skillet, BBQ, diet and the list keeps going! I haven’t even had a chance to try some of the recipes in a lot of them yet.
Posts Tagged ‘Gourmet’
Panini Cooking
Sunday, July 5th, 2009Italian panini can be made in minutes in your own home. No need to spend hours cooking or money in restaurants. You can make gourmet panini in minutes.
The Poor Man’s Lobster No More, Pollock is Going Gourmet
Sunday, June 14th, 2009As fish go, Pollock has often only been considered an economical choice is a sea of high-end alternatives. Featured in recipes like Poor Man’s Lobster, which calls for your to boil it in salted water, sprinkle it with vinegar and then boil it again before serving it with melted butter, just like the lobster it isn’t.
One Pot Galley Gourmet Is A No Muss, No Fuss Cookbook
Tuesday, June 9th, 2009One Pot Galley Gourmet, by Becky Coffield, is a simple, unassuming, irresistible cookbook specializing in easy-to-prepare, nutritious and delicious one pot meals. The book is intended for those who don’t have the time, or the inclination, to spend all day in the kitchen (or galley) preparing a meal.
Peaberry Coffee – Tips on Brewing a Perfect Cup
Monday, June 8th, 2009Brewing coffee, especially Hawaiian peaberry beans is an art indeed, though many people think that it is very easy. In fact, not everyone can brew a perfect pot of coffee with rich consistency and amazing aroma. There are some secrets and keys from properly storing the beans to special techniques of brewing tasty gourmet drink.